发明名称 Hamburger-type meat patties
摘要 There is disclosed methods for reducing the weight loss of a hamburger-type meat patty by applying to said meat patty a juice retaining coating. The coating contains at least 30% by weight dry powdered egg whites.
申请公布号 US4521435(A) 申请公布日期 1985.06.04
申请号 US19830472108 申请日期 1983.03.04
申请人 PETERS, LEO 发明人 PETERS, LEO
分类号 A23L1/317;(IPC1-7):A23L1/31 主分类号 A23L1/317
代理机构 代理人
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