| 摘要 |
PURPOSE: A manufacturing method of seaweed mixed products is provided to manufacture seaweed mixed products by gelling seaweed and mixing the same with rice powder. CONSTITUTION: A manufacturing method of seaweed mixed products comprises: soaking seaweed in glacial acetic acid added water for 10 to 14 hours; adding ionized calcium to the seaweed and making the same into a gel state by agitating in a stirrer for 2 to 6 hours; mixing the gel state seaweed with one of wheat flour or rice flour; and aging the mixed seaweed mixture and processing the same into one of noodle, clear soup with dumplings, or rice-cake soup shape. In the first step, the glacial acetic acid included in the water is 1-10% and is washed with water and sliced. In the first step, kelp is additionally included. In the second step, the agitation temperature of the stirrer is 50 to 90 deg. Celsius. In the third step, the mixing ratio of one of the wheat flour or rice powder to the seaweed is 7:3. [Reference numerals] (AA) Start; (BB) End; (S110) Soak seaweed; (S120) Agitate the seaweed; (S130) Mix the seaweed; (S140) Process into mixed product shapes
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