| 摘要 |
An ironing starch is composed of dextrin 2-5wt%, sodium citric acid 1-3wt% as a cation group surfactant, a water-soluble silicon 1-3wt% as a high molecular material, polyvinylalcohol 2-3wt% of molecule amount around 500 as a low molecular material, antiseptic 3wt%, spices 2wt%, water 80-90wt%. The produced iron starch is splashed over the clothing that is completed with dry for starching and by performing the dry using an iron heated at 150-220 degree C, the clothing is strengthened with its elasticity so as to prevent the crease and the wrinkles.
|
