首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
METHOD OF OBTAINING AN AROMATIC ESSENCE OF MILK CHOCOLATE AROMA
摘要
申请公布号
PL251026(A1)
申请公布日期
1986.07.01
申请号
PL19840251026
申请日期
1984.12.17
申请人
AKAD ROLNICZA KRAKOWIE
发明人
TOMASIK PIOTR;ZAWADZKI WLODZIMIERZ
分类号
A23L;A23L27/28
主分类号
A23L
代理机构
代理人
主权项
地址
您可能感兴趣的专利
MANUFACTURE OF SEMICONDUCTOR DEVICE
DIGITAL AUDIO PROCESSOR
MANUFACTURE OF SEMICONDUCTOR DEVICE
MANUFACTURE FOR MAGNETIC HEAD CORE
MANUFACTURE FOR MAGNETIC HEAD
TRUNK-LINE RETURN CONNECTION SYSTEM IN CALL-BACK CONNECTION
CHANNEL SELECTION DEVICE
MODULATOR FOR GENERATING TELEVISION SOUND-MULTIPLEX SIGNAL
SEMICONDUCTOR MEMORY DEVICE
DETECTOR FOR DROPOUT
MAGNETIC RECORDING MEDIUM
MAGNETIC RECORDING MEDIUM
TUNER
NEW MICROORGANISM
Machine element with a hard bearing or guiding surface, ,method for its production and device usable for the method.
Burner for forming and burning an inflammable mixture of a liquid fuel and combustion air.
Thiazole derivatives.
APPLYING DEVICE FOR PLASTIC STRETCH FILM
METHOD OF COVERING ANIMAL ENERGY REQUIREMENTS AND FEEDSTUFF FOR CARRYING OUT THE SAME
EPR or EPDM blends containing polypropylene.
