| 摘要 |
<p>A COOKING CONTAINER, ESPECIALLY FOR FRYING FOOD PRODUCTS The container comprises a pan for a food-cooking bath which is intended to be placed on a boiling ring or hot-plate of a cookstove. The container essentially comprises a thermometer probe which extends vertically downwards within the vessel and is fitted with a dial, the dial being inserted in a visible manner within a handle which serves to hold the pan.</p> |
