摘要 |
The present disclosure is directed to a system and method for presenting restaurant items for ordering through a customer ordering kiosk, comprising the steps of displaying a first restaurant item category selector within a first ordering interface screen, wherein the first restaurant item category comprises a first background indicia pattern, displaying a second restaurant item category selector within the first ordering interface screen, wherein the second restaurant item category selector comprises a second background indicia pattern that is visually different from the first indicia pattern and displaying a third restaurant item category selector within the first ordering interface screen, wherein the third restaurant item category selector comprises a third background indicia pattern. When a selection signal is received representing that one of the item category selectors has been selected, the kiosk displays a first restaurant item selector comprising a restaurant item background pattern that matches the corresponding category selector.
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申请人 |
RESTAURANT TECHNOLOGY, INC.;CARROLL, ROGER, D.;DE BARROS, LURI MONTEIRO;FREITAS GARCIA, KALIL DE;GILMER, GARY, D.;KLIMCZAK, ERIK, R.;LE-BRUN, PHIL, N.;MOESLINGER, SIGRID, G.;PLAGENS, ART;ROBERTS, MELODY, A.;SMITH, MARION;UDAGAWA, MASAMICHI;WEIL, DENIS, G.;WELCH, PAUL, LLOYD |
发明人 |
CARROLL, ROGER, D.;DE BARROS, LURI MONTEIRO;FREITAS GARCIA, KALIL DE;GILMER, GARY, D.;KLIMCZAK, ERIK, R.;LE-BRUN, PHIL, N.;MOESLINGER, SIGRID, G.;PLAGENS, ART;ROBERTS, MELODY, A.;SMITH, MARION;UDAGAWA, MASAMICHI;WEIL, DENIS, G.;WELCH, PAUL, LLOYD |