发明名称 METHOD FOR MANUFACTURING FRAGRANT DRY FLOWER BY USING NATURAL FRAGRANCE, WATER, GLYCERINE, ALCOHOL AND EMULSIFYING AGENT
摘要 PURPOSE: Provided is a method for manufacturing a fragrant dry flower by using natural fragrance, water, glycerine, alcohol and emulsifying agent while drying a fresh flower. Therefore, the fragrant dry flower has a feeling of a fresh flower and is preserved for a long period of time. CONSTITUTION: The method for manufacturing a fragrant dry flower is characterized by mixing natural fragrance, water, glycerine, alcohol and emulsifying agent and dipping a fresh flower in the mixture to give a fragrant dry flower by capillary phenomenon or osmosis.
申请公布号 KR20040101613(A) 申请公布日期 2004.12.03
申请号 KR20030033280 申请日期 2003.05.26
申请人 KWAK, JIN WOO 发明人 KWAK, JIN WOO
分类号 A01N3/00;(IPC1-7):A01N3/00 主分类号 A01N3/00
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