Method for manufacturing a co-extruded food product, and co-extruded food product

摘要

Described is a method for manufacturing a co-extruded food product, in particular sausage. A food product is herein extruded such that the fibres of a first part thereof are randomized, while the fibres of a second part are substantially aligned. One of the parts is herein enclosed by the other part and the enclosed part is positioned substantially eccentrically. There is also described a device for manufacturing extruded food products. This device comprises at least extrusion means for forming a continuous string of a food product. The extrusion means comprise at least one pipe (2) which is coupled to displacing means. The pipe (2) comprises an outer pipe (4) and an inner pipe (5) and the outer pipe (4) and the inner pipe (5) are initially separate pipes (4A, 5A).