摘要 |
<p>Apparatus for producing a portion-size piece (B-M) from a flank (1) of a gutted and headed fish, which has been cut up along the backbone, possibly from a fillet cut from a fish flank (1), where every portion-size piece (B-M) of a defined size class is to exhibit a defined length, thickness and width as the portion-size piece (B-M) is being cut from the fish flank/fillet (1) with a cutting device (3, 5, 7) the apparatus comprising a lower support (9, 44) arranged to receive the fish flank/fillet (1), two opposite side supports (13, 17, 45, 46) defining the lower support (9, 44) and standing substantially perpendicularly on the lower support (9, 44), and an upper support (25, 47) opposite the lower support (9, 44), the supports (9, 13, 17, 25, 44, 45, 46, 47) forming an opening (40, 43). The invention also comprises a method for producing a portion-size piece (B-M).</p> |